Chinese Consumers Need China's Kitchen Electric Products

According to data from Zhong Yikang, retail sales of range hoods, gas stoves, and disinfection cabinets in January-August 2012 decreased by 4.71%, 4.53%, and 14.02%, respectively. Some experts said that domestic kitchen electric products are mostly imported from Western countries, and kitchen electric companies lack research on the dietary habits of Chinese people, making it difficult for products to meet the needs of Chinese consumers. As a demonstration base of China's residential kitchen standardization, Guangdong Wanjiale Gas Appliance Co., Ltd. has cooperated with Tsinghua University, Sun Yat-sen University, Central South University and other famous universities. Through a targeted study of Chinese people's eating habits and cooking methods, Guangdong Wanjiale Gas Appliances Co., Ltd. has released suitable Chinese cuisine. Kitchen electrical standards and related products.

“European misunderstanding” affects market demand According to reports, since 2006, Wanjia Le has successively cooperated with Central South University and Sun Yat-sen University to investigate the needs of Chinese kitchens and consumers. The study found that the functional characteristics of domestic kitchen appliances did not match the dietary habits of the Chinese people. They merely packaged the Western-style imported concepts, which led the entire domestic kitchen and electric appliance industry to fall into the “misled Europe” and to a certain extent suppressed consumer demand. Western cooking, for example, is mostly fried, grilled, roasted, and braised. However, there are dozens of Chinese cooking methods such as salad, frying, steaming, boiling, frying, frying, cooking, braising, braising, braising, burning, and so on. At the same time, the cooking process is also very particular about the heat, which determines the huge differences in cooking utensils. . Chinese consumers need more "Chinese-style" kitchen appliances.